This is my favorite cookie recipe that I have ever come across! 3 ingredients, 20 minuets and you have a delicious batch of (gluten free!!) peanut butter cookies!
INGREDIENTS
1 Jar Peanut Butter (or 2 cups)
2 Cups White Sugar
2 Eggs.
This recipe can easily be split in half you if you don’t want too many cookies, but honestly have you ever wanted fewer cookies?
In a large mixing bowl mix the Peanut Butter, Sugar, and the Eggs, until fully combined.
Roll the dough in to table spoon sized balls (or bigger if you want bigger cookies)
put in the oven at 350 for 12 minutes.
when you take them out before they cool take a fork to squish them into a cookie shape and make those little lines all peanut butter cookies have!
And you’re done! So easy right?
